Food & Drink

For Chambres d’hôtes guests breakfast is served on the terrace through the summer months or the dining room on cooler days. A hearty continental style breakfast is served with plenty of fresh coffee, fresh bread, croissants and home-made cakes served with a selection of meat and cheeses, jams, fresh fruit and yoghurts.

We serve a table d’hôtes menu every evening, this is a French style four course meal made with local ingredients. For those of you who have never experienced this kind of dining before it is a wonderful way to meet people, guests are seated at the same table usually with the hosts, waistlines permitting!

For anyone who has sampled one of the regions wonderful long lunches a lighter option can be served on one of the terraces, consisting of cheese, bread, fruit and local wine of course.

In France you are never very far away from a good restaurant and this area has many from which you can sample either lunchtime or evening meals. We will be happy to recommend our favourites and make reservations if you require.