This region of France offers the most amazing quality and variety of fresh food, local specialities and award winning local wines.

We will provide you with a hamper of basics, to get your holiday off to a great start, then you can search out the finest produce in the local markets and restaurants and you should try the food at the Night markets and Marché Gourmands of Monbazillac, Eymet, Levignac, Duras, Monsegur and Sunday lunch at Soumensac, held during the months of July and August.
From Foie Gras to caviar from the Garonne sturgeon, melon and tomatoes from Marmande, the local prunes and the sweet strawberries of Bergerac, this area is a food lovers paradise…..
The vineyards in the area, cover the regions of Bordeaux, Duras and Bergerac, sample them at the local vineyards and wine festivals. A visit to this area would not be complete without a visit to St Emilion.